The MICHELIN Guide inspectors have discovered new gastronomic gems to share with gourmets the whole world over: in the dynamic capital, Zagreb, on the Adriatic coast that delights seafood lovers, or on the Istrian Peninsula, which produces delicate meats and flavored olive oils.

The MICHELIN Guide inspectors have discovered new gastronomic gems to share with gourmets the whole world over: in the dynamic capital, Zagreb, on the Adriatic coast that delights seafood lovers, or on the Istrian Peninsula, which produces delicate meats and flavored olive oils.

Subscribe to our newsletters